5 ways to enjoy Boschendal this spring 4 October 2019 With spring rapidly turning to summer, Boschendal is a hive of activity and all the... read more
5 travel destinations for vegan South Africans 2 October 2019 Veganism is becoming a lifestyle all across the world, as people become conscious of the... read more
Caribbean cuisine in the Cape 1 October 2019 Chef Mala Bryan is recreating the taste of the tropics in the Mother City.... read more
SA flavours meet Spanish flair in new Cape tapas menu 27 September 2019 The AC Hotel in the Watefront, Cape Town, has launched a new tapas menu celebrating... read more
La Petite Maison menu ‘a map of South Africa’ 26 September 2019 Diners at La Petite Maison map their own route through the menu, each course giving... read more
Potato samosas with green chutney 23 September 2019 These crisp, golden pastry pockets showcase the best of Indian cuisine, using diverse spices to... read more
Wine pairings for traditional Heritage Month meals 20 September 2019 From a boerewors braai or shisa nyama fire, a delicious curry, pap with chakalaka or... read more
Groot Phesantekraal: get off the beaten wine track 18 September 2019 We get off the more popular wine routes and visit one of the oldest farms... read more
Spekboom recipes for the soul 13 September 2019 Spekboom is South Africa's endemic wonder plant. This shrub is packed with Vitamin C and... read more
Cheese conveyor-belt restaurant opens in London 12 September 2019 Pick & Cheese boasts a 40-meter conveyor-belt which supplies an endless rotation of locally made... read more
