BarQGrill brings contemporary braai-inspired eatery to the East Rand

Posted on 12 September 2022

Inspired by the love South Africans have of cooking over an open flame, which was ignited even further during the lockdown, restaurateur Pari Xenophontos opened BarQGrill, a contemporary braai meets Mediterranean-inspired eatery in Boksburg in January this year.

BarQGrill

BarQGrill specialises in a tantalising selection of braaied meat, such as their signature honey-mustard basted chicken sword, coal-grilled pork ribs and Wagyu beef burgers – all cooked perfectly over an open-coal fire.

Not only featuring grilled meat options the contemporary eatery also offers a diverse menu of sushi, poke bowls, pasta and a variety of salads. Ensuring there is a dish for all palates and moods. The menu also offers a wide selection of signature, classic and build-your-own cocktails, and soon-to-be-launched signature jugs.

BarQGrill

Also new to the menu is Greek dish, Vaflaki, consisting of 12 mini waffles served with a variety of different toppings.

‘BarQGrill is home away from home. With our friendly staff and managers, our warm and inviting interiors, as well as our delicious food, I truly want our patrons to leave our eatery having had the full BarQGrill experience we have worked so hard to create.” Comments owner Pari Xenophontos.

BarQGrill

To book a table call 010 534 7533 or book via their website at www.barqgrill.co.za.

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