Get your tongs ready for the Roads Less Travelled blog tour Posted on 4 November 2013 Tags:Africa Welcome to the first stop in a culinary blog tour, celebrating the launch of The Ultimate Braai Master: Roads Less Travelled by Justin Bonello with Bertus Basson and Marthinus Ferreira, published by Penguin Books. Written by Helena Lombard and based on the second season of the home grown television series, The Ultimate Braai Master, it’s a must-have if you are all about friends, the outdoors and creating memories around seriously good food. Not only is the braai part of the genetic blueprint of our country, but for some of us it has become a national obsession – and for Justin Bonello, chefs Marthinus Ferreira and Bertus Basson and 50 crew and friends, South Africa’s favourite pastime was the perfect excuse they needed to hit the backroads on a bumpy 8000-km, 62-day open fire adventure. The result is a riveting television series and a book filled with delicious recipes and photographs that will make you want to cook every meal over a fire for the rest of summer. Read our book review of Roads Less Travelled here. Win a copy of Roads Less Travelled, worth R250 Click here to win a copy of The Ultimate Braai Master: Roads Less Travelled. Recipes from Roads Less Travelled Seared tuna kebabs Herby cream cheese and pistachio pasta salad Double chocolate chelsea buns Watch a preview of the next episode of The Ultimate Braai Master, showing on SABC 3 on Wednesday at 20h30. Video courtesy of Cooked in Africa films Next stop on the blog tour is Mzansi Style Cuisine, followed by The Gorgeous Gourmet, Cape Cook and Classy Bird. Enjoy the ride! Read the book, watch the show and join in the conversation on Twitter using the hashtag #ultimatebraaimaster. Related Posts 11 alcohol-free drinks for the sober curious 26 May 2023 Ocsober and Dry January are all good and well, but how about a permanent shift... read more Show me the Honey: Beekeeping in KwaZulu Natal 15 May 2023 While Durban prepares for the buzz around its annual Durban July race, there’s another buzz... read more Mushroom foraging: 5 edible fungi in South Africa 4 May 2023 If you're keen for a trip and you're a fun guy (get it?), then mushroom... read more PREV ARTICLE NEXT ARTICLE
11 alcohol-free drinks for the sober curious 26 May 2023 Ocsober and Dry January are all good and well, but how about a permanent shift... read more
Show me the Honey: Beekeeping in KwaZulu Natal 15 May 2023 While Durban prepares for the buzz around its annual Durban July race, there’s another buzz... read more
Mushroom foraging: 5 edible fungi in South Africa 4 May 2023 If you're keen for a trip and you're a fun guy (get it?), then mushroom... read more